Job Description
This position ensures a courteous, professional, efficient, and flexible service consistent with standards, policies, and procedures to maximize guest satisfaction. Prepares and cooks food and maintains cost control while leading and motivating the commis chefs and supporting chef de parties in the daily kitchen operations.
To display a friendly, helpful, and cheerful attitude while communicating effectively with our guests and colleagues to support Miral’s strategy and...
Miral Experiences
United Arab Emirates, Abu Dhabi
