Exceptional Hospitality Starts with You
Picture
yourself brightening someone’s day. When you join our Hotels team, that’s
exactly what you’ll do every time you come to work! You have a passion
for creating a variety of innovative cocktails and beverages and making guests
feel welcome. As a Bar Attendant, you’re not just
preparing and serving drinks – you’re spreading the light and warmth
of hospitality by delivering memorable experiences that make the stay for every
guest.
Discover Your Next Destination
style="text-align: justify;">Located in the heart of Perth's CBD, Parmelia
Hilton Perth combines contemporary elegance with warm hospitality. Just moments
from Elizabeth Quay, Brookfield Place, and the city's premier business
and entertainment precincts, the hotel offers exceptional dining experiences,
stylish accommodation, and outstanding service.
As part of Hilton's flagship hotel in Western Australia, you'll have
the opportunity to build a rewarding career while creating memorable experiences
for our guests every day.
A World
of Rewards
- Enjoy the convenience of a fully provided
and laundered uniform - Complimentary fresh and healthy meals while
on duty - Personalised development with support from our on-site Learning
& Development Manager, plus global career opportunities across
Hilton. - Make a meaningful impact through our award-winning Corporate
Responsibility programmes – learn more (
href="https://travelwithpurpose.hilton.com/responsible-business/">Responsible
Business | Travel with Purpose | Hilton TWP) - Go Hilton Team Member
Travel Program – enjoy heavily discounted hotel stays from as little as $70 per
night across the globe - Fitness Passport - access a wide network of gyms
and fitness centres - Up to 25% off Food & Beverage across
participating outlets - Year-round recognition programmes celebrating your
contributions and achievements - Wellbeing initiatives to support your
mental and physical health
At Hilton, our core values
define what it takes to succeed here and guide the qualities we look for
in every team member:
A passion for spreading the light and warmth
of Hospitality. Acting with Integrity
and always doing the right thing. Inspiring others through
Leadership. A belief that Teamwork drives
the best outcomes. A sense of Ownership and accountability.
And a focus on the Now, bringing urgency and discipline
to every moment, knowing it can make a lasting impact.
In addition,
this role requires the following minimum qualifications:
- Have
a minimum of 6 months of full Australian Working rights (sponsorship is
not offered) - Physically based in the Perth Metropolitan Area or willing
to relocate (no relocation allowance is offered) - 1–2 years of bartending
or related F&B experience - Valid Responsible Service of Alcohol (RSA)
certificate - Strong mixology skills and knowledge of alcoholic
beverages - Excellent customer service and communication
abilities - Attention to detail and time management, especially during
peak hours - Familiarity with health, safety, and responsible alcohol
service standards
At Hilton, our core values define what it takes
to succeed here and guide the qualities we look for in every team
member:
A passion for spreading the light and warmth
of Hospitality. Acting with Integrity
and always doing the right thing. Inspiring others through
Leadership. A belief that Teamwork drives
the best outcomes. A sense of Ownership and accountability.
And a focus on the Now, bringing urgency and discipline
to every moment, knowing it can make a lasting impact.
In addition,
this role requires the following minimum qualifications:
- Have
a minimum of 6 months of full Australian Working rights (sponsorship is
not offered) - Physically based in the Perth Metropolitan Area or willing
to relocate (no relocation allowance is offered) - 1–2 years of bartending
or related F&B experience - Valid Responsible Service of Alcohol (RSA)
certificate - Strong mixology skills and knowledge of alcoholic
beverages - Excellent customer service and communication
abilities - Attention to detail and time management, especially during
peak hours - Familiarity with health, safety, and responsible alcohol
service standards
At Hilton, our core values define what it takes
to succeed here and guide the qualities we look for in every team
member:
A passion for spreading the light and warmth
of Hospitality. Acting with Integrity
and always doing the right thing. Inspiring others through
Leadership. A belief that Teamwork drives
the best outcomes. A sense of Ownership and accountability.
And a focus on the Now, bringing urgency and discipline
to every moment, knowing it can make a lasting impact.
In addition,
this role requires the following minimum qualifications:
- Have
a minimum of 6 months of full Australian Working rights (sponsorship is
not offered) - Physically based in the Perth Metropolitan Area or willing
to relocate (no relocation allowance is offered) - 1–2 years of bartending
or related F&B experience - Valid Responsible Service of Alcohol (RSA)
certificate - Strong mixology skills and knowledge of alcoholic
beverages - Excellent customer service and communication
abilities - Attention to detail and time management, especially during
peak hours - Familiarity with health, safety, and responsible alcohol
service standards
Here’s what you’ll do during a typical
day:
- Delight our guests: Bring an upbeat
and friendly attitude to all guest interactions and proactively look for ways
to make their experience special - Prepare and serve
beverages: Mix, garnish, and serve drinks according to recipe
standards, ensuring accuracy and satisfaction - Maintain bar
operations: Stock and organize bar supplies, including beverages,
glassware, and perishables, for seamless service - Process
payments efficiently and accurately: Use the point-of-sale system
to correctly handle cash, credit/debit cards, gift certificates,
and vouchers - Monitor product quality: Manage
inventory and ensure the freshness and quality of all beverage-related
items - Address guest concerns professionally:
Manage situations involving intoxicated guests with care and respect, ensuring
a safe environment - Comply with regulatory
standards: Maintain compliance with health, safety, sanitation,
and alcohol awareness regulations, ensuring the highest standards of guest
and team member well-being
