Restaurant Supervisor

Join our dynamic team as a Restaurant Supervisor
at The Lowline Hotel, where you will play a vital role in delivering exceptional
food and beverage service while supporting the overall success of our
establishment. We are seeking a motivated and detail-oriented professional
who is committed to maintaining high standards of quality, efficiency, and guest
satisfaction. This is an excellent opportunity for someone looking to grow their
leadership skills within a vibrant hospitality environment.

Key
Responsibilities:

- Assist the Food and Beverage leadership team
in ensuring the delivery of first-class Food and Beverage service to all
guests

- Supervise daily restaurant operations, ensuring smooth
and efficient service

- Monitor and control labor costs by adhering
to budgeted payroll and overhead expenses

- Work proactively to improve
Food and Beverage sales revenues beyond set targets

- Maintain high
standards of personal appearance, grooming, and professionalism in accordance
with company policies

- Ensure compliance with all health, safety,
and sanitation standards

- Support staff training and development
to uphold service excellence

- Maintain regular attendance
and punctuality in accordance with company standards and hotel needs

-
Collaborate with team members to create a welcoming and positive environment
for guests and staff

Skills
and Qualifications:

- Proven experience in restaurant supervision
or management within the hospitality industry

- Strong leadership
and team supervising skills

- Excellent communication and interpersonal
abilities

- Ability to work flexible hours, including evenings, weekends,
and holidays

- Knowledge of food safety, sanitation standards, and health
regulations

- Budget management and cost control experience

- High
level of professionalism, appearance, and grooming

- Ability to work
under pressure and handle multiple priorities effectively

- Basic
proficiency in POS systems and Microsoft Office applications

- Strong
oral communication skills and a customer/client-oriented mindset

-
Ability to work in a fast-paced environment and maintain a positive attitude

- Ability to work well as part of a team and follow instructions.

We
foster a culture of growth, teamwork, and excellence, offering opportunities
for professional development and a supportive work environment. If you
are passionate about hospitality and dedicated to providing outstanding guest
experiences, we invite you to apply and become part of our thriving team.