Job Location:
Anantara DowntownAnantara Hotels & Resorts is a global luxury hotel
and resort brand rooted in Thai culture, with an intrinsic sense of authentic
hospitality. Inspired by the Sanskrit word meaning ‘without end’, our spirit
embodies freedom, movement, and harmony. We believe every journey should leave
a lasting impression — for our guests and for our people.
Founded
in 2001 in Thailand, we have since expanded across the world, welcoming guests
in some of the world’s most captivating locales — from pristine beaches
and private islands to ancient sites and vibrant metropolises. If you are driven
by a passion for generosity, warmth and heartfelt hospitality, Anantara offers
a career without limits.
You will support
the overall Food & Beverage operation of the resort to maximize guest
satisfaction, team member performance and business results. Your key duties
and responsibilities are to promote and ensure guest satisfaction, maintain
a safe and sanitary work environment and ensure only the highest quality
products are being served, achieved through developing and maintaining a strong
team environment, delivery of prompt, courteous service in accordance with brand
and Food & Beverage standards.
Further you handle daily team member relations, and encourage problem solving
by team members through proper training
and empowerment.
Qualifications
•
College diploma in Hotel Management or related field
• Previous experience
in Food & Beverage/Restaurant operation
• Passion for leadership
and teamwork
• Eye for detail to achieve operational excellence
•
Excellent guest service skills
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