Bar Back (Part-Time) Marble Bar

Negotiable

Hilton

Experience

1-3 years

Job Type

Full Time

Location

Australia, Sydney

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Job Description

What will it be like to join the Hilton Sydney
team?

Hilton is the leading global hospitality company, spanning
the lodging sector from luxurious full-service hotels and resorts
to extended-stay suites and mid-priced hotels. We are committed to an equitable
and inclusive workforce and environment where Team Members can be their
authentic selves with opportunity for all to learn, grow, succeed and thrive.
Joining this award-winning Great Place to Work culture
means:

Laundered uniform
provided.
Exceptional workplace culture and Australia #1 Best Workplace
(large) 2025.
Discounted memberships with Fitness First
and Bupa.
Bonus Annual Leave days after 2 years.
Unwavering
focus on creating an inclusive environment offers growth opportunities,
is driven by purpose, and allows team members to bring their best, most
authentic selves to work.
110 exceptionally discounted travel nights per
year for you, your friends or family to enjoy at any of our 9000+ hotels located
in 141 countries and territories around the world.
Food & Beverage
discounts so you don’t just stay when you travel but also enjoy dining
experiences.
Access to Hilton’s Thrive Mental Wellness Hub and Intellect
App.
Flexibility so you can Thrive and make space for what matters
most.

What are we looking for?

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Must possess current and valid NSW
Responsible Service of Alcohol (RSA) Certification.

Previous work
experience in Hospitality or Customer Service is desirable.

Previous
food hygiene experience is desirable.

Completed tertiary qualifications
in Hospitality Management are desirable.

Electronic Ordering Systems
experience is desirable.

Cash handling Experience
is desirable.

A high level of interpersonal skills in both oral
and written communication.

Time management and ability to follow
directions.

Good communication skills.

Committed to delivering
a high level of customer service.

Excellent grooming
standards.

Able to work on a rotating roster, both day and night shifts
involving late starts and early finishes.

Must have valid Australian
working rights (minimum 6 months).

What are we looking
for?

Must possess current
and valid NSW Responsible Service of Alcohol (RSA)
Certification.
Previous work experience in Hospitality or Customer
Service is desirable.
Previous food hygiene experience
is desirable.
Completed tertiary qualifications in Hospitality
Management are desirable.
Electronic Ordering Systems experience
is desirable.
Cash handling Experience is desirable.
A high
level of interpersonal skills in both oral and written
communication.
Time management and ability to follow
directions.
Good communication skills.
Committed to delivering
a high level of customer service.
Excellent grooming
standards.
Able to work on a rotating roster, both day and night shifts
involving late starts and early finishes.
Must have valid Australian
working rights (minimum 6 months).

What are we looking
for?

Must possess current
and valid NSW Responsible Service of Alcohol (RSA)
Certification.
Previous work experience in Hospitality or Customer
Service is desirable.
Previous food hygiene experience
is desirable.
Completed tertiary qualifications in Hospitality
Management are desirable.
Electronic Ordering Systems experience
is desirable.
Cash handling Experience is desirable.
A high
level of interpersonal skills in both oral and written
communication.
Time management and ability to follow
directions.
Good communication skills.
Committed to delivering
a high level of customer service.
Excellent grooming
standards.
Able to work on a rotating roster, both day and night shifts
involving late starts and early finishes.
Must have valid Australian
working rights (minimum 6 months).

What will a day on
the job be like?

No two days
are the same, in this role you’ll be directly impacting the guest experience,
working closely with an experienced team, and delivering Food and Beverage
service.
You would be working alongside a multiskilled team within Food
& Beverage department.
Creating exceptional guest experiences in all
interactions with our guests.
Ensuring all guests receive a friendly,
warm welcome, prompt attention along with quick, efficient service.
Set
up and maintain all service areas & stations with sufficient mise en place
for the length of service.
Ensure orders are promptly collected from
the kitchen when ready and carried to the guests
appropriately.
Undertaking general waiting duties for food or beverages
or both, including cleaning tables.
Taking reservations, greeting
and seating guests.
Demonstrate exemplary menu & product knowledge
and be familiar with all items on menus available.
Demonstrate
responsible service of alcohol to all patrons at all times.
Exhibit
exemplary personal behaviour, appearance, and attitude.
Ensure tables
and chairs are correctly positioned for each seating and that all chairs, seats,
and floor are spotlessly clean before the arrival of each guest and to
be maintained during service