Part-Time F&B Attendant

Exceptional Hospitality Starts with You

Picture
yourself brightening someone’s day. When you join our Chateau on the Park
Christchurch, a DoubleTree by Hilton team, that’s exactly what you’ll do every
time you come to work! You will greet guests with a smile and ensure they feel
valued from the moment they walk in. As a F&B
Attendant, you’re not just making guests feel at home – you’re
spreading the light and warmth of hospitality by delivering memorable
experiences that make the stay for every guest.

At Hilton, our core values
define what it takes to succeed here and guide the qualities we look for
in every team member:

A passion for spreading the light and warmth
of Hospitality. Acting with Integrity
and always doing the right thing. Inspiring others through
Leadership.

A belief that Teamwork drives the best outcomes. A sense
of Ownership and accountability. And a focus on
the Now, bringing urgency and discipline to every moment,
knowing it can make a lasting impact.

In addition, this role requires
the following minimum qualifications:

• Hospitality training is
  a plus
• Proven experience in a similar role in a hotel
  is beneficial 
• Excellent communication, grooming, and interpersonal
  skills
• Fluent in English; additional languages are
  an advantage
• Friendly, professional, and guest-focused
• Able
  to work flexible shifts, including weekends and Public Holidays

At
Hilton, our core values define what it takes to succeed here and guide
the qualities we look for in every team member:

A passion for spreading
the light and warmth of Hospitality. Acting
with Integrity and always doing the right thing. Inspiring
others through Leadership.

A belief that Teamwork drives the best outcomes. A sense
of Ownership and accountability. And a focus on
the Now, bringing urgency and discipline to every moment,
knowing it can make a lasting impact.

In addition, this role requires
the following minimum qualifications:

• Hospitality training is
  a plus
• Proven experience in a similar role in a hotel
  is beneficial 
• Excellent communication, grooming, and interpersonal
  skills
• Fluent in English; additional languages are
  an advantage
• Friendly, professional, and guest-focused
• Able
  to work flexible shifts, including weekends and Public Holidays

At
Hilton, our core values define what it takes to succeed here and guide
the qualities we look for in every team member:

A passion for spreading
the light and warmth of Hospitality. Acting
with Integrity and always doing the right thing. Inspiring
others through Leadership.

A belief that Teamwork drives the best outcomes. A sense
of Ownership and accountability. And a focus on
the Now, bringing urgency and discipline to every moment,
knowing it can make a lasting impact.

In addition, this role requires
the following minimum qualifications:

• Hospitality training is
  a plus
• Proven experience in a similar role in a hotel
  is beneficial 
• Excellent communication, grooming, and interpersonal
  skills
• Fluent in English; additional languages are
  an advantage
• Friendly, professional, and guest-focused
• Able
  to work flexible shifts, including weekends and Public
  Holidays

Here’s what you’ll do during a typical day:

• Guest Reception:  Greet guests warmly, manage reservations,
  and ensure smooth seating arrangements.
• Service Support: 
  Assist service staff with table setup, clearing, and maintaining cleanliness
  throughout the outlet.
• Guest Experience:  Provide attentive
  service, respond to guest inquiries, and ensure a pleasant dining
  experience.
• Coordination & Communication:  Liaise
  with kitchen and service teams to ensure timely and accurate order
  delivery.
• Presentation Standards:  Maintain high standards
  of personal grooming and outlet appearance in line with brand
  guidelines.
• Safety & Hygiene:  Follow health, safety,
  and hygiene protocols to ensure a clean and safe environment
  for guests.