Commis Waiter - Coreus by Clare Smyth

Negotiable
Experience
Unlimited
Job Type
Full Time
Location
Canada, London
Job Description

Waldorf Astoria London - Admiralty Arch is seeking a Commis Waiter
- Coreus by Clare Smyth to join the pre-opening team for this highly anticipated
new luxury hotel opening later this year.

 

This
is a unique opportunity for an experienced luxury hotelier to join the founding
team and help shape the guest experience at this landmark
hotel.

 

Located at the end of The Mall opposite
Buckingham Palace, Waldorf Astoria London – Admiralty Arch will feature 100
elegant rooms and suites and 17,500 sqft of private residences. The hotel
will open with two signature restaurants - Coreus by Clare Smyth and Café Boulud
by Daniel Boulud - bringing together two of the world’s most celebrated
Michelin-starred chefs. Guests will also enjoy a world-class spa,
state-of-the-art fitness facilities, and a collection of grand event spaces,
including a ballroom for up to 320
guests.

 

Waldorf Astoria Hotels & Resorts
is Hilton’s flagship luxury brand, known for its timeless elegance, iconic
properties, and sincerely elevated service that delivers bespoke,
once-in-a-lifetime experiences in the world’s most sought-after
destinations.

 

WELCOME TO A WORLD
OF OPPORTUNITIES AT THE UK’s #1 GREAT PLACE TO WORK
2026

 Proudly voted
by our Team Members

A
World of Rewards

  • style="line-height: 115%; margin-bottom: 0cm;">Complimentary, nourishing
    meals provided while on duty

  • Exceptional development programmes, designed
    to support and accelerate your growth at every stage

  • style="line-height: 115%; margin-bottom: 0cm;">Opportunities to make
    a meaningful impact through our industry-leading Corporate Responsibility
    initiatives

  • Team Member Travel Programme, offering exclusive discounted stays
    and 50% off food & beverage

  • High street savings through Perks
    at Work

  • 28 days’ holiday, including bank holidays, rising to 33 days
    with length of service

 

We are looking for hospitality professionals who are passionate
about delivering an exceptional fives star guest experience, consistently
upholding the worldclass service standards recognised
by Forbes.

What It Takes to Make the Stay

At Hilton,
our core values define what it takes to succeed here and guide the qualities
we look for in every team member:

A passion for spreading the light
and warmth of Hospitality. Acting with Integrity and always doing
the right thing. Inspiring others through Leadership.

A belief that Teamwork drives the best outcomes. A sense
of Ownership and accountability. And a focus on the Now, bringing
urgency and discipline to every moment, knowing it can make a lasting
impact.

    What It Takes to Make the Stay

    At Hilton,
    our core values define what it takes to succeed here and guide the qualities
    we look for in every team member:

    A passion for spreading the light
    and warmth of Hospitality. Acting with Integrity and always doing
    the right thing. Inspiring others through Leadership.

    A belief that Teamwork drives the best outcomes. A sense
    of Ownership and accountability. And a focus on the Now, bringing
    urgency and discipline to every moment, knowing it can make a lasting
    impact.

      What It Takes to Make the Stay

      At Hilton,
      our core values define what it takes to succeed here and guide the qualities
      we look for in every team member:

      A passion for spreading the light
      and warmth of Hospitality. Acting with Integrity and always doing
      the right thing. Inspiring others through Leadership.

      A belief that Teamwork drives the best outcomes. A sense
      of Ownership and accountability. And a focus on the Now, bringing
      urgency and discipline to every moment, knowing it can make a lasting
      impact.


        Here's what you'll do during a typical
        day: 


        As a Commis Waiter - Coreus by Clare
        Smyth, you will support the service team in delivering a seamless, polished,
        and refined dining experience. With a strong emphasis on preparation, precision,
        and attentiveness, you will play a key role in maintaining the elegance, flow,
        and operational excellence of the restaurant.

        You
        will perform the following responsibilities to the highest standards of luxury
        hospitality:

        • Respond
          to guest enquiries with courtesy, efficiency, and professional
          discretion
        • Demonstrate a working knowledge of menu items,
          beverages, and service offerings
        • Follow established
          reporting and escalation procedures with accuracy
          and timeliness
        • Uphold Hilton grooming and presentation
          standards, including uniform, cleanliness, and personal
          hygiene
        • Handle incoming calls professionally, ensuring
          messages are recorded accurately and relayed
          promptly
        • Complete all opening, closing, and side duties
          efficiently and to defined standards
        • Maintain all service
          equipment, crockery, and utensils in immaculate, clean, and polished
          condition
        • Ensure cleaning materials and chemicals
          are correctly requisitioned, stored, and used
        • Maintain
          spotless, sanitised service and back
          lang="EN-GB">‑ofhouse areas
          throughout and at the conclusion of service
        • Replenish
          service supplies, including tableware, glassware, linen, and condiments,
          as required
        • Comply fully with hotel security procedures,
          fire regulations, and all health and safety
          legislation

         

        What are we looking
        for?


        Commis Waiters within Hilton’s luxury
        portfolio demonstrate professionalism, attention to detail, and a strong
        foundation in service excellence. To succeed in this role, you
        will demonstrate:

        • A
          positive, eager, and service
          driven
          attitude
        • Clear, professional verbal and written
          communication skills
        • A consistent commitment to delivering
          elevated service standards
        • Impeccable grooming and personal
          presentation
        • Flexibility to adapt to varying service
          rhythms and operational demands
        • The ability to perform
          effectively both independently and as part of a refined, collaborative
          team

        It would be advantageous in this position for
        you to demonstrate the following capabilities and distinctions:

        style="list-style-type: disc;">
      • Previous experience within a luxury
        or ultra
        luxury hospitality
        environment 
      • Knowledge of appropriate table settings,
        service ware, and fine
        dining
        presentation 
      • Understanding of Food Hygiene and safety
        regulations 
      • Ability to lift, carry, and transport
        items up to 50 lbs. within a dynamic restaurant setting
      • 希尔顿集团旗下拥有22个卓越酒店品牌,在全球126个国家和地区拥有7500多家酒店和120多万间客房,酒店致力于实现“让世界充满阳光和温暖,让宾客感受到“热情好客’”的创始愿景。通过客户忠诚度计划“希尔顿荣誉客会”,超1.8亿会员可享积分兑换住宿。