Job Description
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lang="EN-US" data-ccp-parastyle="Normal (Web)"
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the Brassica Restaurant Team at this gorgeous
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property!
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paraeid="{0a748287-d168-40fa-aac4-088649685c6d}{56}"
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data-ccp-parastyle="Normal (Web)" style="-webkit-tap-highlight-color:
transparent; -webkit-user-drag: none; font-size: 12pt; font-variant-ligatures:
none !important; line-height: 18px; margin: 0px; padding: 0px; user-select:
text;">Located in one of Atlanta's most prestigious neighborhoods, this Forbes
4-Star and AAA 4-Diamond hotel is a 42-story tower with over 200 rooms (127
guest rooms plus residences), over 10,000 square feet of meeting space, and 3
food and beverage outlets.
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padding: 0px; user-select: text;">This includes the 3-meal restaurant, bar,
and in-room dining.
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paraeid="{0a748287-d168-40fa-aac4-088649685c6d}{82}"
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text;">At Waldorf Astoria, we create unforgettable experiences for our guests,
meaningful opportunities for our Team Members, and a positive impact in our
community.
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!important; line-height: 18px; margin: 0px; padding: 0px; user-select:
text;">Want to learn more?
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Exceptional Hospitality
Starts with You
Picture yourself brightening someone’s day. When
you join our hotel team, that’s exactly what you’ll do every time you come
to work! As a Brassica Restaurant Food
Server, you’re not just providing food and drink service – you’re
spreading the light and warmth of hospitality by delivering memorable
experiences that make the stay for every guest.
What It Takes to Make
the Stay
At Hilton, our core values define what it takes to succeed
here and guide the qualities we look for in every team member:
A passion
for spreading the light and warmth of Hospitality. Acting
with Integrity and always doing the right thing. Inspiring others through
Leadership.
A belief that Teamwork drives the best outcomes. A sense
of Ownership and accountability. And a focus on the Now, bringing
urgency and discipline to every moment, knowing it can make a lasting
impact.
What It Takes to Make the Stay
At Hilton,
our core values define what it takes to succeed here and guide the qualities
we look for in every team member:
A passion for spreading the light
and warmth of Hospitality. Acting with Integrity and always doing
the right thing. Inspiring others through Leadership.
A belief that Teamwork drives the best outcomes. A sense
of Ownership and accountability. And a focus on the Now, bringing
urgency and discipline to every moment, knowing it can make a lasting
impact.
What It Takes to Make the Stay
At Hilton,
our core values define what it takes to succeed here and guide the qualities
we look for in every team member:
A passion for spreading the light
and warmth of Hospitality. Acting with Integrity and always doing
the right thing. Inspiring others through Leadership.
A belief that Teamwork drives the best outcomes. A sense
of Ownership and accountability. And a focus on the Now, bringing
urgency and discipline to every moment, knowing it can make a lasting
impact.
Here's what you'll do during a typical
day:
- Delight our guests: Bring an upbeat and friendly attitude
to all guest interactions and proactively look for ways to make their meal
experience special - Master the menu: Learn the details of all menu
items, promotions, and specials so you can help guests and answer their
questions with confidence - Serve with efficiency and care: Take
food and beverage orders, enter them into the point-of-sale system, and deliver
completed orders promptly – attention to detail is key! - Manage
the food service station: Make sure the food service station is always fully
stocked, clean, and organized - Comply with regulatory standards:
Maintain compliance with health, safety, sanitation, and alcohol awareness
regulations, ensuring the highest standards of guest and team member
well-being
