Sous Chef - Waldorf Astoria Las Vegas

Negotiable
Experience
Unlimited
Job Type
Full Time
Location
United States, Las Vegas
Job Description

The iconic Waldorf Astoria is seeking a Sous
Chef
 to join the leadership team at
the award-winning Las Vegas property!

 

Located
in the heart of the Las Vegas Strip, this luxurious hotel has 389
rooms, 6 food and beverage outlets, and 12,000 square feet of meeting
space. This includes a 3-meal restaurant, fine dining restaurant, tea
lounge, bar, pool cafe, and in-room dining.

 

At Waldorf
Astoria, we create unforgettable experiences for our guests, meaningful
opportunities for our Team Members, and a positive impact in our
community.

 

Want to learn more? href="https://www.waldorfastorialasvegas.com/" target="_blank"> Hotel
Website, target="_blank"> Facebook href="https://www.instagram.com/walasvegas/" target="_blank">,
Instagram

 

Exceptional Hospitality Starts
with You

Picture yourself brightening someone’s day. When
you join our Hotels team, that’s exactly what you’ll do every time you come
to work! As a Sous Chef, you’re not just leading daily
kitchen operations – you’re spreading the light and warmth of hospitality
by delivering memorable experiences that make the stay for every
guest.

What It Takes to Make the Stay

At Hilton, our core
values define what it takes to succeed here and guide the qualities we look
for in every team member:

A passion for spreading the light and warmth
of Hospitality. Acting with Integrity and always doing the right
thing. Inspiring others through Leadership.

A belief that Teamwork drives the best outcomes. A sense
of Ownership and accountability. And a focus on the Now, bringing
urgency and discipline to every moment, knowing it can make a lasting
impact.

    What It Takes to Make the Stay

    At Hilton,
    our core values define what it takes to succeed here and guide the qualities
    we look for in every team member:

    A passion for spreading the light
    and warmth of Hospitality. Acting with Integrity and always doing
    the right thing. Inspiring others through Leadership.

    A belief that Teamwork drives the best outcomes. A sense
    of Ownership and accountability. And a focus on the Now, bringing
    urgency and discipline to every moment, knowing it can make a lasting
    impact.

      What It Takes to Make the Stay

      At Hilton,
      our core values define what it takes to succeed here and guide the qualities
      we look for in every team member:

      A passion for spreading the light
      and warmth of Hospitality. Acting with Integrity and always doing
      the right thing. Inspiring others through Leadership.

      A belief that Teamwork drives the best outcomes. A sense
      of Ownership and accountability. And a focus on the Now, bringing
      urgency and discipline to every moment, knowing it can make a lasting
      impact.

        Here's what you'll do during a typical
        day:

        • Lead culinary team operations: Provide hands-on
          leadership and in-the-moment coaching to kitchen staff, with either a focus
          on Outlets or Banquets
        • Oversee production and service: Manage
          daily kitchen operations, including creating and monitoring production lists,
          completing line checks, and expediting service periods
        • Enhance menu
          offerings:
          Develop and implement seasonal menus, promotional features,
          and daily specials
        • Promote cross-department collaboration:
          Foster strong, positive relationships between Front of House and Back of House
          teams to ensure seamless operations.
        • Provide administrative
          support:
          Assist with inventory management, ordering,
          and scheduling
        • Uphold regulatory standards: Maintain compliance
          with health, safety, sanitation, and alcohol awareness regulations, ensuring
          the highest standards of guest and team member wellbeing
        希尔顿集团旗下拥有22个卓越酒店品牌,在全球126个国家和地区拥有7500多家酒店和120多万间客房,酒店致力于实现“让世界充满阳光和温暖,让宾客感受到“热情好客’”的创始愿景。通过客户忠诚度计划“希尔顿荣誉客会”,超1.8亿会员可享积分兑换住宿。