Steward
Negotiable
Experience
Unlimited
Job Type
Full Time
Location
United States, Chicago
RELATIONSHIPS:
Supervisor/Assistant Chief Steward/Chief Steward
in the Stewarding Department.
Interacts and cooperates with other Departments
as appropriate.
DUTIES AND RESPONSIBILITIES:
and related walls and floors.
Operates dishwashing machine to manufacturer's
specifications and instructions.
Washes and scrubs pots and pans used in
the Kitchen.
Arranges Chinaware, Silver in store rooms
and shelves.
Empties various garbage cans
as appropriate.
Assists Kitchen personnel as required.
of working.
checking chemical levels, setting up flatware presoak, and gathering required
set-up equipment for pot sink.
is filled; may put clean dishes in assigned storage
location.
Sweeps and mops kitchen
floor at the end of each meal period and after each
spill.
Monitors chemicals and water
temperature during shift; changes water at specified
intervals.
Cleans kitchen equipment
such as hoods, filters, steam tables, bus tables, carts, ovens, and grills;
cleans and organizes storeroom.
condition.
Complies with IHG Hygiene and Sanitation
standards.
Complies with Hotel's Health and Safety
Policy.
Maintains a clean and quiet environment for our guests behind
the scenes.
as required by hotel management. At IHG we are committed to providing our
employees with a safe, secure and healthy workplace. It is your
responsibility to comply with all workplace health and safety requirements,
including any department specific training regarding equipment
and procedures.
Perform other duties, tasks and special projects
as assigned.
QUALIFICATIONS:
vocational training
Previous experience in this position at a similar
establishment
Food Hygiene awareness and at least basic
training.
Ability to communicate in English with guests, co–workers
and
Management
to their understanding.
Ability to compute basic mathematical
calculations
Ability to provide legible written
communication.
Desirable:
experience
Ability to communicate in a second
language
Food Hygiene certificate
awareness
Essential requirement
skills :
with attention to detail, speed and accuracy. Working in a fast paced manner
and enviornment
Ability to prioritize, organize, work delegated and follow
through.
Ability to be a clear thinker remains calm and resolves problems
using sound judgment.
Ability to work under pressure of meeting production schedules
and timelines for guests and fellow workers.
of all work equipment and produce pertinent.
the job.
Ability to work an 8-hr shift in all types of conditions pertinent
to the job.
Ability to work with all products and equipment
prescribed.
Ability to differentiate Dates.
instructions.
Ability to plan and aid in the execution
of promotions.
Ability to work cohesively with co-workers as part of
a team.
This role requires the following physical labor
abilities:
Ability to lift 20+pounds,
pounds
Ability to work 8 hour shift – prolonged standing and/or
walking
Ability to have frequent bending, stretching, kneeling and reaching
over head for an 8 hour shift period
are intended to describe the essential nature and level of work
being performed. They are not intended to be ALL responsibilities
or qualifications of the job.
The salary range for this role is $26.03 to $28.19
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"Graphik Web", sans-serif;"> we, in good faith, believe we would pay for this role
at the time of this posting.
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white-space: normal; widows: 2; word-spacing: 0px;">We may ultimately pay more
or less than the posted range, and the range may be modified in
the future.
font-style: normal; font-variant-caps: normal; font-variant-ligatures: normal;
font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left;
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text-decoration-thickness: initial; text-indent: 0px; text-transform: none;
white-space: normal; widows: 2; word-spacing: 0px;"> An employee’s pay position
within the pay range will be based on several factors, including relevant
education, qualifications, certifications, experience, skills, seniority,
geographic location, performance, shift, travel requirements, sales
or revenue-based metrics, and business or organizational
needs.
