Extra Banquet

Negotiable
Experience
1-3 years
Job Type
Full Time
Location
United States, Chicago
Job Description

Relationships:

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Reports directly to the Banquet
Manager

  • Internal/External
    guests
  • style="font-family: Arial, sans-serif;">Interacts
    with all Banquet Staff and other departments
    as appropriate.

  • Duties
    and Responsibilities:

    • style="font-family: Arial, sans-serif;">Reports
      to work on time - properly attired and groomed.

    • style="line-height: 16pt;"> style="font-size: 12pt;">Performs set up using clean linen, silverware
      and glassware appropriate to the menu being served and in accordance with hotel
      standards.

    • style="font-family: Arial, sans-serif;">Performs
      service correctly, adhering to the service rules of the hotel in accordance
      with instructions given by the Banquet Manager
      and Captains.

    • style="font-family: Arial, sans-serif;">Performs
      clean up in a professional manner.  Carefully separates glassware, china
      and tableware from the table and properly transports these items to the kitchen,
      as well as returning soiled linen and skirting to
      the laundry.

    • style="font-family: Arial, sans-serif;">Performs
      assigned side jobs daily, including filling of salt and pepper shakers, sugar
      bowls and stocking of mis-en-place and proper linens
      and skirting.

    • style="font-family: Arial, sans-serif;">Reports
      all incidents, accidents or unusual customer requests to the Captain or Banquet
      Manager in order to provide an immediate response to such
      requests.

    • style="font-family: Arial, sans-serif;">Knowledgeable of hotel services and departments in order to interact
      with guests.

    • style="font-family: Arial, sans-serif;">Performs
      all job related tasks with the utmost concern for equipment and safety
      for her/himself and fellow workers.

    • style="line-height: 16pt;"> style="font-size: 12pt;">Maintains a cooperative, professional style
      with supervisors and fellow workers.

    • class="ortl-align-justify">

      At IHG we are committed to providing
      our employees with a safe, secure and healthy workplace.  It is your
      responsibility to comply with all workplace health and safety requirements,
      including any department specific training regarding equipment
      and procedures.

    • style="font-family: Arial, sans-serif;">Perform
      other duties, tasks and special projects
      as assigned.

    Qualifications:

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    Ability to multi-task

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    Ability to be a team player

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    Ability to maintain confidentiality of all employees,
    guests and hotel information

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    Capability to answer all phone calls using the proper
    phone etiquette of Hotel InterContinental Standards

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    Ability to think clearly, quickly and make concise
    decisions.

  • style="line-height: 150%; text-align: justify;">Ability
    to prioritize, organize and follow-up.

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    Ability to work well under
    pressure.

  • style="line-height: 150%; text-align: justify;">Ability to focus
    attention on details.

  • style="line-height: 150%; text-align: justify;">Must be able
    to maintain a highly positive and friendly image that will reflect well
    on hotel's overall appearance.

  • class="ortl-align-justify">

    Excellent organizational and communication
    skills.

  • style="line-height: 150%; text-align: justify;">Must be conscious
    of culture differences.

  • style="line-height: 150%; text-align: justify;">Minimum One
    to two years as restaurant server, preferably fine
    dining.

  • style="line-height: 150%; text-align: justify;">Ability to lift
    and balance heavy trays of food, service-oriented, friendly, speak
    English.

  •  

    The statements in this job description are intended
    to describe the essential nature and level of work being performed. 
    They are not intended to be ALL responsibilities or qualifications of
    the job.

    The salary
    range for this role is $10.44to $11.32 This is the lowest to highest pay scale
    we, in good faith, believe we would pay for this role at the time of
    this posting. We may ultimately pay more or less than the posted range, and
    the range may be modified in the future. An employee’s pay position within
    the pay range will be based on several factors, including relevant education,
    qualifications, certifications, experience, skills, seniority, geographic
    location, performance, shift, travel requirements, sales or revenue-based
    metrics, and business or organizational needs.