Clean and sanitize plateware, silverware,
glassware, pots & pans, utensils and equipment, and work area in a timely
manner.
At IHG
Hotels® we want our
guests to relax and be themselves which means we need team members
to:
Be you –
by being natural, professional and personable in the way you are
with people
Get ready – by taking
notice and using your knowledge so that you are prepared for anything
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Take action –
by showing initiative, taking ownership and going the extra
mile
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• Set up work station
as required to include filling dish machine, checking chemical levels,
presoaking, and gathering required set-up equipment for appropriate work
stations. Replenish as needed for all shifts.
Rinse/scrape all dishes. Operate dishwashing machine
to manufacturer specifications and instructions. Place clean
dishes in assigned storage location.
• Promote teamwork
and quality service through daily communication and coordination with other
departments. Key departmental contacts include Catering,
Banquets, Outlets, and Maintenance.
•
Promote teamwork and quality service through daily communication
and coordination with other departments. Key departmental
contacts include Catering, Banquets, Outlets, and Maintenance.
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Set up and monitor the pot sink according
to procedures.
Sweep and mop kitchen floor at the end of each meal
period and after each spill.
Monitor chemicals and water temperature
during shift. Clean and organize associated work area
and kitchen equipment according to procedures to maximize
efficiency.
May assist with other duties
as assigned.
style="margin-right: 3.15pt;">Basic reading, writing and math
style="margin-right: 3.15pt;">This job requires ability to perform
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Handling, objects, products, chemicals, cleaning supplies
and utensils
Bending, stooping, kneeling
Other:
Reading abilities are utilized often when reading
chemical or machine labels or operating instructions.
The statements in this job
description are intended to describe the essential nature and level of work
being performed. They are not intended to be ALL responsibilities
or qualifications of the job.