Steward

Are you hardworking, reliable, and committed
to maintaining cleanliness and hygiene standards? We are looking for
a Steward who will support kitchen and food & beverage
operations by ensuring a clean, safe, and well-organized back-of-house
environment.

A little taste of your day-to-day:

Every day is different, but you’ll mostly be:

• Cleaning
  and sanitizing kitchen equipment, utensils, crockery, cutlery,
  and glassware.
• Maintaining cleanliness of kitchens, dishwashing areas,
  and back-of-house spaces.
• Operating dishwashing machines and handling
  cleaning chemicals safely.
• Supporting kitchen and F&B teams during
  service by ensuring timely availability of clean equipment.
• Assisting
  with garbage disposal and waste segregation as per hotel procedures.


• Ensuring compliance with hygiene, sanitation, and HACCP
  standards.
• Storing cleaned items properly and maintaining
  organized storage areas.
• Assisting during banquets and events
  as required.
• Following hotel SOPs, safety guidelines, and cleanliness
  standards at all times.

What we need
from you:

• Previous experience as a Steward
  or Kitchen Helper is an advantage.
• Basic understanding
  of kitchen hygiene and cleaning procedures.
• Physically fit and able
  to stand for long hours and handle cleaning tasks.
• Willingness to work
  in a fast-paced kitchen environment.
• Basic communication skills
  in English; Arabic language will be
  an advantage.
• Honest, reliable, and a good team player.


• Flexibility to work shifts, weekends, and public holidays.

At
IHG®, we believe behind every great dining experience is a strong support team.
Join our Stewarding team and help deliver True Hospitality
by maintaining the highest standards of cleanliness and support across our
kitchens and outlets.