Demi Chef de Partie

Are you a skilled pastry
professional ready to take the next step in your culinary career? We are looking
for a Demi Chef de Partie – Pastry who will support pastry
operations, maintain quality standards, and contribute creatively to desserts
and bakery production in a professional hospitality environment.

A little taste of your day-to-day:
Every day
is different, but you’ll mostly be:

• Assisting the Pastry Chef de
  Partie in managing daily pastry and bakery operations.
• Preparing
  and producing desserts, pastries, cakes, breads, and bakery items according
  to recipes and standards.
• Ensuring proper mise en place and smooth
  service for à la carte, buffet, and banquet operations.
• Supervising
  and guiding Pastry Commis Chefs during daily production.
• Maintaining
  high standards of quality, presentation, and consistency.
• Ensuring
  strict compliance with food safety, hygiene, and HACCP
  standards.
• Monitoring portion control, minimizing wastage,
  and supporting cost control.
• Assisting with stock control,
  requisitions, labeling, and FIFO practices.
• Coordinating with other
  kitchen sections to ensure timely service.
• Supporting creative input
  for dessert presentations and menu development.

What
we need from you:

• Proven experience as a Demi Chef
  de Partie – Pastry or Senior Pastry Commis, preferably in a hotel
  or high-volume kitchen.
• Strong foundation in pastry, bakery,
  and dessert production.
• Good understanding of food safety, hygiene,
  and HACCP standards.
• Ability to work in a fast-paced, detail-oriented
  kitchen environment.
• Good communication skills
  in English; Arabic language will be
  an advantage.
• Strong teamwork, discipline, and eagerness
  to grow.
• Flexibility to work shifts, weekends, and public
  holidays.
• Culinary or pastry qualifications will be an advantage.

At IHG®, we believe excellence in pastry comes from precision,
creativity, and teamwork. Join our Culinary team and continue building your
career in an environment where talent flourishes through True
Hospitality.