Every plate has the potential to create a memory that lasts a lifetime
for our guests. To deliver all this and more, we’re looking for a Part
Time Commis Chef with a passion for presentation, dedication to flavour
and commitment to setting high standards from workspace to table and beyond.
You'll prepare various dishes, mainly for our Riverside Kitchen. By taking pride
in your workspace, emphasizing maintaining hygienic standards and consistency,
and giving our menu the benefit of your expertise, you’ll create some of our
guests’ most lasting memories.
Your Day
to Day:
· Assist in the Preperation and production
of high-quality dishes across a variety of outlets including a la carte, buffet,
and banquets
· Taking ownership for your workstation – keeping on top
of supplies, equipment and waste ensuring mise en place and service requirements
are met
· Being cleaner than clean to meet or exceed local cleanliness
and HACCP requiremnets
· Work efficiently and calmly in a fast-paced
environment while maintaining attention to detail and consistency
·
Contribute to menu development, daily specials and new dish ideas
·
Collaborate with the Demi Chef, Chef de Partie and Sous Chef to ensure smooth
kitchen operations
What We need from you:
·
Minimum 1–2 years’ experience in a professional kitchen, preferably in
a fast-paced environment
· Proven ability to manage a section
independently or with minimal supervision
· A passion for food, quality,
and continuous learning
· Ability to work under pressure and maintain
composure during busy service periods
· The flexibility to work night,
weekend and holiday shifts
· Good understanding of food safety, hygiene,
and kitchen best practices
· Certificate III in Commercial Cookery
or equivalent qualification
What you can expect
from us:
You’ll be rewarded for your hard work
with a suite of benefits that supports you and your family’s well-being,
including:
Our mission is
to welcome everyone and create inclusive teams where we celebrate differences
and encourage colleagues to bring their whole selves to work. IHG Hotels &
Resorts provides equal employment opportunities to applicants and employees
regardless of race, colour, religion, sex, sexual orientation, gender identity,
national origin, protected veteran status, or disability.
We promote a culture of trust, support, and acceptance. Always welcoming
different backgrounds, experiences,
and perspectives.
IHG gives every member of the team
the room they need to belong, grow and make a difference in a collaborative
environment. We know that to work well, we need to feel well – both inside
and outside of work – and through our my Wellbeing Framework, we are committed
to supporting well-being in your health, lifestyle,
and workplace.
Don't quite meet every single
requirement, but still believe you'd be a great fit for the job? We'll never
know unless you hit the 'Apply' button. Start your journey with
us today.