1. 负责粤菜厨房炒锅岗位的日常出品管理，确保菜品口味、火候、装盘及出品时效符合标准；
2. 参与食材验收、成本管控及出成率优化，协助编制月度菜品成本分析报告； 3.
配合厨师长完成菜单更新、档口排班、培训及突发出品问题协调处理。
1.
具备3年以上粤菜酒楼或高星级酒店炒锅岗位实操经验，有知名粤菜餐厅经历者优先； 2.
熟练掌握粤菜传统技法，能独立完成粤式热菜全流程制作；
class="beisen-job-desc-spacing"> As the world’s first and most global luxury
hotel brand, InterContinental Hotels & Resorts has pioneered international
travel since the 1940s, we are passionate about sharing our renowned
international know-how and cultural wisdom in truly impressive surroundings.
We all take great pride in being genuine ambassadors of the InterContinental®️
brand and to be part of the brand you will have a thirst for travel, passion
for culture and appreciation for diversity. We create inspiring experiences
for those seeking a richer perspective on the world. If you’d like to embrace
a world of opportunities, we’d like to welcome you to the world’s most
international luxury hotel brand.
