Account Receivable

ORGANIZATION DESCRIPTION

Where timeless classics are woven with modern details.
Where business meets pleasure. Where even when travelers are global, they
can experience the local. As a member of the team, you will become part of our
united Four Points by Sheraton community where everyone is welcome, we support
each other, and every hotel matters. We provide exactly what guests need in
an uncomplicated way.

If you are seeking opportunities to put guests at ease in a friendly, genuine
and approachable environment, join our team. In joining Four Points, you join
a portfolio of brands with Marriott International. Be where you can do your best
work,​ begin your purpose, belong to an amazing global​ team, and become
the best version of you.

HOTEL DESCRIPTION

Balikpapan is a seaport city on the east coast
of Borneo island, in the Indonesian province of East Kalimantan. The Four Points
by Sheraton Balikpapan offers good proximity to corporate and transit demand,
being located very close to the airport (less than 5 minutes drive) and 9 KM
to the city center (15 minutes drive). Four Points by Sheraton Balikpapan
has 139 rooms and is part of a mixed-use development.

The hotel offers an All-Day Dining restaurant and lobby lounge, as well as 7
meetings rooms with total event space of 5,102 sq ft.

POSITION
SUMMARY

Check figures, postings, and documents
for correct entry, mathematical accuracy, and proper codes. Organize, secure,
and maintain all files, records, cash and cash equivalents in accordance
with policies and procedures. Record, store, access, and/or analyze computerized
financial information. Maintain accurate electronic spreadsheets for financial
and accounting data. Classify, code, and summarize numerical and financial data
to compile and keep financial records, using journals, ledgers, and/or
computers.

Prepare, maintain, and distribute statistical, financial, accounting, auditing,
or payroll reports and tables. Complete period-end closing procedures
and reports as specified. Prepare, review, reconcile, and issue bills, invoices,
and account statements according to company procedures.

Follow
all company policies and procedures; ensure uniform and personal appearance
are clean and professional; maintain confidentiality of proprietary information;
protect company assets; protect the privacy and security of guests
and coworkers. Address guests' service needs in a professional, positive,
and timely manner. Speak with others using clear and professional language;
prepare and review written documents accurately and completely; answer
telephones and emails using appropriate etiquette.

Move, lift, carry, push, pull, and place objects weighing less than or equal
to 10 pounds without assistance. Develop and maintain positive working
relationships with others; support team to reach common goals; listen
and respond appropriately to the concerns of other employees. Perform other
reasonable job duties as requested by Supervisors.

PREFERRED
QUALIFICATIONS

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience.

Supervisory Experience: No supervisory experience.

License
or Certification: None