Chef de Partie
Negotiable
Experience
3-5 years
Job Type
Full Time
Location
United States, Pittsburgh
POSITION SUMMARY
The Westin Pittsburgh is now partnering with the Rouxbe Cooking School
to offer culinary associates engaging online training opportunities to help grow
their careers. Through Rouxbe's self-paced online platform and culinary training
curriculum, Marriott associates with all levels of culinary experience will
have access to hundreds of well-designed and visually appealing lessons they
can immediately apply to their jobs.
Prepare special meals
or substitute items. Regulate temperature of ovens, broilers, grills,
and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure
proper portion, arrangement, and food garnish.
Maintain food logs. Monitor the quality and quantity of food that is prepared.
Communicate assistance needed during busy periods. Inform Chef of excess food
items for use in daily specials. Inform Food & Beverage service staff
of menu specials and out of stock menu items.
Ensure the quality of the food items. Prepare and cook food according
to recipes, quality standards, presentation standards, and food preparation
checklist. Prepare cold foods.
Assist management in hiring,
training, scheduling, evaluating, counseling, disciplining, and motivating
and coaching employees; serve as a role model. Follow all company and safety
and security policies and procedures; report maintenance needs, accidents,
injuries, and unsafe work conditions to manager; complete safety training
and certifications. Ensure uniform and personal appearance are clean
and professional; maintain confidentiality of proprietary information; protect
company assets.
Anticipate and address guests’ service needs. Speak with others using clear
and professional language. Develop and maintain positive working relationships
with others; support team to reach common goals; listen and respond
appropriately to the concerns of other employees. Ensure adherence to quality
expectations and standards. Stand, sit, or walk for an extended period of time.
Reach overhead and below the knees, including bending, twisting, pulling,
and stooping. Move, lift, carry, push, pull, and place objects weighing less
than or equal to 25 pounds without assistance. Perform other reasonable job
duties as requested by Supervisors.
PREFERRED QUALIFICATION
Education: Technical, Trade, or Vocational School Degree.
Related Work
Experience: At least 3 years of related work experience.
Supervisory
Experience: No supervisory experience.
License or Certification: None
At Marriott International, we
are dedicated to being an equal opportunity employer, welcoming all
and providing access to opportunity. We actively foster an environment where
the unique backgrounds of our associates are valued and celebrated. Our greatest
strength lies in the rich blend of culture, talent, and experiences of our
associates.
We are committed to non-discrimination on any protected basis, including
disability, veteran status, or other basis protected by applicable
law.
At Westin, we are committed to empowering guests
to regain control and enhance their well-being when they need it most while
traveling, ensuring they can be the best version of themselves. To achieve
the brand mission of becoming the preeminent wellness brand in hospitality,
we need passionate and engaged associates to bring the brand’s unique
programming to life. We want our associates to embrace their own well-being
practices both on and off property. You are the ideal Westin candidate if
you are passionate; you are active and take pride in how you maintain your
well-being; you are optimistic; you are adventurous. Be where you can
do your best work, begin your purpose, belong to an amazing
globalteam, and become the best version of you.
