Job Description
Company
Description
If you love saying YES and enjoy engaging
with the community by leading with ART, 21c Museum Hotels is one of
the pioneering examples of bridging the worlds of art and hospitality.Â
We combine a multi-venue contemporary art museum, boutique hotel and a chef
driven restaurant to create a unique and welcoming
opportunity.
Come join our Flock!
class='jobad-jobdescription'>Job Description
Reports
To: Event Captain/Event Manager
General Purpose:
The Event Server is committed to great customer service and has a passion
for promoting 21c Museum Hotels. The Event Server is thorough, task-oriented,
can effectively complete tasks of varying importance and can dependably hop into
any position within their department at any given time. The Event Server
is willing and able to be a part of a diverse work force serving a diverse
clientele and can relate to people from a variety
of backgrounds.
Specific
Responsibilities:
- Hands on execution of event while working
with other B&C teammates - Interacts with Event Captains and Event Manager
throughout function to ensure excellent event service. - Fulfills any
and all set-up and tear down of events per BEO, Req sheet, and Event
Captain. - Executes excellent customer service to all guests
in hotel/restaurant, not just those attending event. - Takes orders
from guests, serves food and drinks, and clears tables
as necessary. - Follows the steps of service for each specific type
of event.
- Demonstrates knowledge of procedures, terminology
and techniques used in the B&C department. - Demonstrates knowledge
of ingredients of all food and beverage items served and available for
the function. - Knows hours, features and services offered by 21c Museum
Hotels. - Demonstrates a positive, proactive and motivated attitude in any
situation. - Able to work in a team for large events and solo for smaller
meetings. - Reports to work on time and ready to work scheduled
shift.
class='jobad-qualifications'>Qualifications
Â
- Able
to work flexible hours (nights, weekends). - Responsible, dependable,
punctual. - Basic math skills.
- Strong communication skills;
must be able to speak, read and understand English. - Clean
and professional appearance. - Demonstrates enthusiasm for all things
21c. - Beverage knowledge (spirits & beer/wine/especially
Bourbon). - Must pass a background check.
Physical
Requirements:
- Must be able to carry full cocktail tray
comfortably. - Must be able to stand and walk for long periods
of time - Must be able to lift at least 50 pounds
class='jobad-additionalinformation'>Additional
Information
