Assistant Manager - Food & Beverage

Negotiable

Accor

Experience

Unlimited

Job Type

Full Time

Location

Australia, Sydney

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Job Description

Company
Description

AccorÂ is the worldâs largest and fastest-growing
hotel group with a network of more than 5,000 properties in over 90 countries.
Novotel Sydney Darling Square is conveniently located amongst Sydneyâs CBD,
Darling Harbour, Darling Square and ICC precincts. It is the perfect location
for guests whether theyâre travelling for business, leisure, or both.
At Novotel Sydney Darling Square we are hunt for a passionate
Assistant Manager - Food & Beverage.

class='jobad-jobdescription'>Job Description

Working alongside
our Director of Culinary you will be responsible
for coordinating and managing the day-to-day F&B operations working across
the hotel, conferencing and ourÂ iconic venue Pumphouse. You will lead
by example in delivering exceptional guest experiences, managing guest feedback
professionally, resolving concerns promptly and identifying opportunities
to continuously enhance service delivery.

What you will
be doing:

Support the daily operation of all Food & Beverage
operationsÂ through the hotel and Pumphouse.
Assist with controlling
departmental costs by assisting with rostering, stock control, ordering,
inventory management and minimising wastage.
Coach, mentor and develop
team members to build capability and deliver outstanding guest
experiences.
Ensure brand standards, service procedures and presentation
standards are consistently achieved.
Maintain high food safety, hygiene
and workplace health and safety standards.
Work collaboratively with all
departments to ensureÂ seamless service delivery.

class='jobad-qualifications'>Qualifications

What we
are looking for:

Previous leadership or supervisory
experience within hotel Food & Beverage operations.
A passion
for delivering exceptional customer service and creating memorable guest
experiences.
Strong leadership and communication skills with the ability
to motivate and inspire teams.
Excellent organisational skills with
the ability to prioritise in a fast-paced environment.
Sound knowledge
of food safety, liquor licensing and workplace health and safety
requirements.
Flexible to work a rotating roster, including evenings,
weekends and public holidays.
A positive, proactive attitude and
a genuine passion for hospitality.

class='jobad-additionalinformation'>Additional
Information

Benefits:

Be a part of
a global hospitality company and explore Accorâs limitless
possibilities
On-the-job training and mentorship
Accessing
pathways for career advancement and personal development within
Accor
Enjoy exclusive Accor discounts and global
benefits

Our commitment to Diversity &
Inclusion:

We are an inclusive company, and our ambition is
to attract, recruit and promote diverse talent.

We offer reasonable adjustments to support you. If you require an adjustment
to be made during the recruitment process, you're welcome to let us know.Â