Substitute In-Room Dining Server

Negotiable
Experience
1-3 years
Job Type
Full Time
Location
United States, New York
Job Description

Substitute In-Room Dinning Server

Mandarin
Oriental New York is looking for a Substitute In-Room Dinning Server to join our
Food & Beverage team.

Are you a master of craft? Do you thrive in a team
that succeeds together, demonstrating integrity and respect while acting
responsibly? Do you embrace a growth mindset? We invite you to become a fan
of the exceptional.

Mandarin Oriental Hotel Group is
the award-winning owner and operator of some of the most luxurious hotels,
resorts and residences located in prime destinations around the world, with
a strong development pipeline. Increasingly recognised for creating some of
the world’s most sought-after properties, the Group provides legendary service
inspired by Asian heritage whilst representing the very cutting-edge of luxury
experiences.

A stunning fusion of modern design with stylish
oriental flair, target="_blank">Mandarin Oriental, New York features href="http://www.mandarinoriental.com/newyork/accommodation/"
target="_blank">244 elegant guestrooms and suites — all with breath-taking
views of Manhattan and Five-Star hospitality.

Luxurious amenities include MO Lounge, all-day dining overlooking Central Park
and the Manhattan skyline; a 14,500 square-foot href="http://www.mandarinoriental.com/newyork/luxury-spa/"
target="_blank">Five-Star Mandarin href="http://www.mandarinoriental.com/newyork/luxury-spa/"
target="_blank">Oriental Spa; and a state-of-the-art fitness center with
a 75-foot lap pool.

In addition, there is premium meeting and event space, including a href="http://www.mandarinoriental.com/newyork/hotel-venues/meeting-facilities/"
target="_blank">6,000 square-foot pillar-less ballroom with three walls
of windows overlooking Central Park.

About
the job

Based at the Mandarin Oriental New York within the Food &
Beverage Department in New York the Substitute In-Room Dinning Server
is responsible for maintaining the in room dining environment and equipment
keeping the area clean and tidy. Delivers and serves in room orders to the hotel
guest maintaining Forbes five-star standards. The Substitute In-Room Dinning
Server reports to the Director of In-Room Dinning and the In-Room Dinning
Managers.

As Substitute In-Room Dinning Server,
y
ou will responsible for the following duties:

Major
responsibilities:

  • Support company's philosophy and company
    culture through the use of Pillars of Legendary Quality Experiences on a daily
    basis to ensure Guest Satisfaction and the achievement of our Mission
    Statement
  • Support company's philosophy and company culture through
    the use of Departmental Legendary Quality Experiences on a daily basis to ensure
    Guest Satisfaction and the achievement of our Mission Statement
  • Support
    company's philosophy and company culture through the use of Guiding Principles
    and D.E.L.I.G.H.T as part of ensuring Guest Satisfaction and the achievement
    of our Mission Statement.
  • Set up tables up to our standards as per side
    work description
  • Mark tables appropriately to food order for each
    course
  • Set up the dining table and or tray according to the order
    accurately in timely manner
  • Deliver in room dining order to the guests
    in a timely manner, within the quoted time
  • Provide excellent service
    at all time to all of our guests
  • Assist Guest courteously
    and efficiently, providing service for any guest’s request
  • Extensive
    knowledge of food and beverage in order to assist guests with suggestions and up
    sell our product, including liquors and cocktails.
  • Pick up the table
    after the use by the guests or as per guest’s request.
  • Do all the side
    works and preparations of the equipment’s for the continuation of
    the operation
  • Make sure that all silver and glasses are wiped
    and spotless
  • Check accuracy of order before delivering – be sure it
    is complete.
  • Make sure that all product served are accounted for on
    the final bill before presenting it.
  • Verify guest satisfaction before
    leaving the room
  • Anticipate guest needs, as to where guests will never
    have to ask for anything
  • Attend all food and beverage training
    classes
  • To wish each and every guest a good day/evening before
    departing the room
  • At the end of the shift deliver all checks
    and report to the appropriate place according to rules
  • Setting
    and maintaining the In Room dining environment and material perfectly clean
    as per side work description.
  • Following the posted opening and closing
    duties and side work sheet
  • Attend daily pre meal/communication
    meeting
  • Attend monthly department meeting
  • Always carry
    a master key, bottle opener, door stopper and pager when delivering or picking
    up tables and trays.
  • Generate a good atmosphere

As Substitute In-Room Dinning Server, we expect
from you:

  • Reading, writing and oral proficiency in the English
    language.
  • Willing to work a flexible schedule and holidays.
  • Be
    a self-motivator and motivator of others
  • Must be able to work in a high
    pace and dynamic operation.
  • Be able to work together with other
    colleagues.
  • Have a pleasant, friendly and helpful manner.

  • Maintain a clean and healthy personal hygiene and grooming.
  • Work
    in a safe, prudent and organized manner.
  • Be able to relate to all
    levels of guests and management.
  • Have a minimum of 2 years experience
    in similar position in a luxury hotel property
  • Have the ability
    to handle multiple tasks at one time.
  • Have excellent communication
    and organization skills
  • Be able to consistently delight and satisfy our
    guest
  • Have the ability to handle guest requests in a detailed
    manner

Our commitment to you


  • Learning & Development. Your success is our success. We craft unique
    learning and development programmes for various stages in your career so
    that you grow, continuously.
  • Heath & Colleague Wellness.

    Finding the right work-life balance is important. Your wellbeing matters to
    us. A variety of health benefits and wellness programmes are offered to all our
    colleagues, globally.
  • Retirement Plans. When you show commitment to
    us, we reciprocate. We offer different retirement plans depending on the length
    of your service and your role.

Pay
and Benefits:

  • Pay $17.27-23.03 hourly commensurate
    with experience and IWA guidelines.
  • A competitive benefits
    package.

It is Company policy to comply with
the Americans with Disabilities Act, including by providing reasonable
accommodations that do not constitute an undue hardship on the Company.

Colleagues or candidates should direct requests for accommodation to
the Director of People and Culture.

We’re Fans.
Are you?

Mandarin Oriental Hotel Group is a well-known luxury hotel group. It was founded in 1963 and is headquartered in Hong Kong, China, under the Jardine Matheson Group. The group's brand logo is a folding fan with 11 segments. In 2025, the group upgraded its brand identity with a modern fan design, simplified text, and custom fonts, while also introducing new colors like celadon green and launching a new member app. As of 2025, the group operates 43 hotels in 27 countries and regions and manages several residential projects.