Commis 2 - Spice Market

Job Location:

Anantara Hotels & Resorts is a global luxury hotel
and resort brand rooted in Thai culture, with an intrinsic sense of authentic
hospitality. Inspired by the Sanskrit word meaning ‘without end’, our spirit
embodies freedom, movement, and harmony. We believe every journey should leave
a lasting impression — for our guests and for our people.

Founded
in 2001 in Thailand, we have since expanded across the world, welcoming guests
in some of the world’s most captivating locales — from pristine beaches
and private islands to ancient sites and vibrant metropolises. If you are driven
by a passion for generosity, warmth and heartfelt hospitality, Anantara offers
a career without limits.

The Commis 2 supports the kitchen
team in the preparation, cooking, and presentation of high-quality dishes
in accordance with Anantara's culinary standards. Working under the guidance
of the Chef de Partie and Sous Chef, the role is responsible for preparing
ingredients, maintaining food safety and hygiene standards, ensuring proper
storage of food items, and contributing to the smooth operation of the kitchen
while delivering exceptional dining experiences.

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