Captain - Restaurant Supervisor

Company Description Radisson Hotel Group is one of the world's largest hotel
groups with ten distinctive hotel brands, and more than 1,500 hotels
in operation and under development in 95+ countries. The Group’s overarching
brand promise is Every Moment Matters with a signature Yes I Can! service ethos.
People are at the core of our business success and future. Our people are true
Moment Makers and together we bring the culture, spirit, environment
and opportunities that empower you to be your best, every day, everywhere, every
time. Together, we make Every Moment Matter.

Job Description Do you have an insatiable appetite for delivering first-class
service and a passion for the artistry of Food & Beverage? Then why not embark
on a culinary journey with us at the Radisson Hotel Group to Make Every Moment
Matter! where our guests can savor and relish the experience! We are currently
seeking a Restaurant Supervisor to join our vibrant team. Â At Radisson Hotel
Group, we are in search of individuals who go beyond the resume – those
with character, skills, talents, and a passion for creating memorable
experiences. We value mindset as pivotal: anticipating guest needs, supporting
your department, and consistently delivering memorable experiences. As
a Restaurant Supervisor , you lead with creativity, impeccable leadership,
and an unwavering commitment to exceptional service.

Your role is the core of our culinary haven, where your innovation
and dedication shine, taking our dining experiences to new heights. Supports
the smooth running of the food & beverage department, where all aspects of
the guest food & beverage service experience are delivered to the highest
levels. Works proactively to improve guest satisfaction and comfort, delivering
a positive and timely response to guest enquiries. Delivers on plans
and objectives where food & beverage initiatives & hotel targets are achieved.
Supervises the food & beverage team fostering a culture of growth, development,
and performance within the department.

Accountable for ensuring that costs and inventory are controlled,
that productivity and performance levels are attained. Builds and maintains
effective working relationships with all key stakeholders. Takes the lead
to deliver departmental programmes that advance service standards,
profitability, and cost control. Ensures adherence and compliance to all
legislation where due diligence requirements and best practice activities
are planned, delivered, and documented for internal and external audit,
performing follow-up as required. Qualifications Experience in food & beverage
service.

Strong supervisory and managerial skills with a hands-on approach
and lead-by-example work style. Commitment to delivering exceptional guest
service with a passion for the hospitality industry. Ability to find creative
solutions with proven problem-solving capabilities offering support where
required. Personal integrity, with the ability to work in an environment
that demands excellence, time and energy. Experience of working with IT systems
on various platforms.

Strong communication skills. Additional Information Why Join Radisson Hotel
Group? Live the Magic of Hospitality -Â Be part of a team that createsÂ
exceptional experiences and memorable moments  every day. Let your Yes I
Can!  spirit shine as you bring hospitality to life. Build a Great Career -Â
No matter your background or experience, we invest in your growth, learning,
and career development —helping you reach your full potential. Experience
the Team Spirit - Join a workplace that’s inclusive, fun, and meaningful .
We celebrate diversity, support one another and foster a sense of belonging
through our Employee Resource Groups and inclusion initiatives . Lead with Your
Ambition - Your ideas, passion and drive matter!

We empower you to make a difference —in hospitality, your communityÂ
and beyond. Enjoy Global & Local Perks - No matter where you’re located,Â
you’ll enjoy exclusive global benefits - like special hotel rates for you
and your loved ones at our hotels worldwide. Plus, you’ll have access
to local perks and rewards tailored to your country, making your experience
even more rewarding! Enjoy benefits such as - up to 53% off your stay as a Team
Member at over 1,500 Radisson Hotels worldwide Guaranteed minimum of 30% off
for your Friends & Family Exclusive Discounts on Breakfast, Food & Beverage, Spa
and more Join us in shaping the future of hospitality!  If you’re ready toÂ
bring your talent, energy, and passion , we’d love to hear from you. Â
Apply now and let’s make every moment matter.   We welcome applicants
from all backgrounds, abilities, and experiences . If you need any adjustments
during the application process, please let us know.