Junior Sous Chef

Company Description Radisson Hotel Group is one of the world's largest hotel
groups with ten distinctive hotel brands, and more than 1,500 hotels
in operation and under development in 95+ countries. The Group’s overarching
brand promise is Every Moment Matters with a signature Yes I Can! service ethos.
People are at the core of our business success and future. Our people are true
Moment Makers and together we bring the culture, spirit, environment
and opportunities that empower you to be your best, every day, everywhere, every
time. Together, we make Every Moment Matter.

Job Description Are you passionate about crafting culinary delights that leave
a lasting impression? We are currently seeking a Junior Sous Chef to join our
vibrant team; you infuse our culinary team with a distinctive blend
of creativity, precision and a deep-seated commitment to culinary excellence.
Your role is pivotal in orchestrating the symphony of flavors that defines our
dining experiences, contributing to the heartbeat of our renowned hospitality.
Supports the smooth running of the kitchen department, where all aspects of
the guest dining experience throughout the whole Hotel are delivered to
the highest level. Works as part of a team that maximizes guest satisfaction
and comfort, delivering a positive and timely response to enquiries and problem
resolution.

Takes responsibility for the duties and tasks assigned to the role, ensuring
that all work is carried out in a timely and professional manner. Delivers
on departmental plans and objectives, where hotel initiatives & targets
are achieved. Collaborates with their immediate report, ensuring that costs
and inventory are controlled, that productivity and performance levels
are attained. Builds and maintains effective working relationships whilst
promoting the company culture and values. Ensures adherence and compliance
to all legislation where due diligence requirements and best practice activities
are planned, delivered, and documented for internal and external audit,
performing follow-up as required.

Qualifications Proven experience as a Junior Sous Chef or similar role Excellent
communication and the ability to lead and work well with others Hands-on
approach with a can-do work style Commitment to delivering exceptional guest
service with a passion for the hospitality industry. Ability to find creative
solutions taking ownership for duties and tasks assigned. Personal integrity,
with the ability to work in an environment that demands excellence. Experience
of working with IT systems on various platforms Additional Information Why Join
Radisson Hotel Group? Live the Magic of Hospitality - Be part of a team
that creates exceptional experiences and memorable moments every day. Let your
Yes I Can! spirit shine as you bring hospitality to life.

Build a Great Career - No matter your background or experience, we invest
in your growth, learning, and career development—helping you reach your full
potential. Experience the Team Spirit - Join a workplace that’s inclusive,
fun, and meaningful. We celebrate diversity, support one another and foster
a sense of belonging through our Employee Resource Groups and inclusion
initiatives. Lead with Your Ambition - Your ideas, passion and drive matter!
We empower you to make a difference—in hospitality, your community and beyond.

Enjoy Global & Local Perks - No matter where you’re located, you’ll enjoy
exclusive global benefits - like special hotel rates for you and your loved ones
at our hotels worldwide. Plus, you’ll have access to local perks and rewards
tailored to your country, making your experience even more rewarding! Enjoy
benefits such as - up to 53% off your stay as a Team Member at over 1,500
Radisson Hotels worldwide Guaranteed minimum of 30% off for your Friends &
Family Exclusive Discounts on Breakfast, Food & Beverage, Spa and more Join
us in shaping the future of hospitality! If you’re ready to bring your talent,
energy, and passion, we’d love to hear from you. Apply now and let’s make
every moment matter.

We welcome applicants from all backgrounds, abilities, and experiences. If
you need any adjustments during the application process, please let us know.