POSITION SUMMARY
Prepare coffee breaks, carts, and stations with appropriate food
and beverages as stated in Banquet Event Order. Prepare tables, action stations,
buffets, service carts, dessert table/carts and cordial carts. Communicate
additional meal requirements, allergies, dietary needs, and special requests
to the kitchen. Ensure courses are cleared and tables are properly crumbed.
Respond to and try to fulfill any special banquet event arrangements.
Replenish buffet items to ensure co...

Marriott International
United States, Los Angeles