Pastry Sous Chef - (Pre-opening) Waldorf Astoria Kuala Lumpur
Negotiable
Exceptional Hospitality Starts with YouPicture
yourself brightening someone’s day. When you join our Hotels team, that’s
exactly what you’ll do every time you come to work! You'll be the mastermind
behind our mouth-watering pastries and treats. As a Pastry Sous
Chef, you’re not just creating show-stopping desserts – you’re
spreading the light and warmth of hospitality by delivering memorable
experiences that make the stay for every guest.At Hilton, our core values
define what it takes to su...